The Kitchen Ninja in the Grill Zone is responsible for the accurate and timely preparation of all grilled food items, including beef patties, chicken, bacon, and other grill-specific components. They ...

The First Chef de Rang is a supervisory role within the restaurant service team. Reporting to the RGM, they coordinate the team of waiters and kitchen officers, assign tasks, and ensure the correct ex...

1. Vision & leadership stratégiqueDéfinir la vision opérationnelle du restaurant  et la décliner en plans d'actionTraduire les orientations du siège en roadmap localeAgir comme ambassadeur de la cultu...